Wythe Hotel

About Wythe Hotel

Wythe Hotel was created inside of a former cooperage built in 1901. It is located in Brooklyn's vibrant Williamsburg neighborhood, on the waterfront, just minutes from Manhattan via taxi, subway or ferry. All of the inherent character of the building has been meticulously preserved--its heavy yellow pine beams, pine ceilings, original masonry and brick walls, arched windows and cast-iron columns are all original. With 70 guest rooms and seven versatile event spaces, this setting creates a unique backdrop for events.

All of our event menus at the Wythe Hotel are created by in-house chefs, Jake Leiber and Aiden O'Neal of Le Crocodile and Chez Ma Tante. The menus celebrate and reflect the season and feature thoughtful preparations, ingredients, and techniques. Wythe Hotel can host your whole weekend celebration from rehearsal dinners, afterparties, and post wedding brunches. As a full-service venue, our in-house event team attends to every detail, from menus to floor-plans and timelines. We expertly guide you through the planning process to ensure that you will have an amazing celebration. In the hands of our capable staff you can enjoy a wedding that is uniquely yours.